Orlando Vegan Menu

We’re committed to taking care of our guests by providing options for every individual’s dietary needs.  You can never go wrong with our vegan salads, entreés and sides.

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Below is our current vegan menu – but expect changes as we update our menus seasonally.

Salads

  • Signature Chop

    romaine hearts and radicchio served with cannellini beans, grape tomatoes, dates, corn and kalamata olives – white balsamic vinaigrette*

  • Cobb

    romaine hearts and radicchio topped with pesto grape tomatoes and sliced avocado – white balsamic vinaigrette*

  • Super Salad

    kale and spinach leaves topped with caramelized pecans, marinated figs, veggie chips, fresh avocado, ancient grains, and raspberries – honey red wine vinaigrette***

Entrees

  • Ultimate Veggie

    housemade flatbread dough topped with roasted cauliflower, brussels sprout leaves, kalamata olives roasted red onions, sauteed spinach, and crushed san marzano tomatoes

     

  • Spaghetti Marinara

    housemade marinara sauce tossed with spaghetti noodles and garnished with fresh parsley

     

Sides

  • Roasted Asparagus

    housemade pesto

     

  • Brussels Sprouts

    flash fried, sweet chili glaze

     

  • Roasted Cauliflower

    extra virgin olive oil

     

  • Crispy Potatoes

    housemade herb marinade