Join us for brunch every Saturday & Sunday!

All NEW Saturday Brunch

Join us beginning Saturday, June 9th from 10am – 2pm for a selection of chef-inspired brunch entrees.

WAFFLE DUO 11
mini belgian waffle, fresh berries & cream, nutella, banana, caramel
STEEL CUT OATMEAL 9
dried cherry, spiced pecan, cinnamon, brown sugar, nutmeg, maple syrup
FLORENTINE OMELET 13
egg whites, spinach, fontinella, sun dried tomato, goat cheese, avocado toast, pumpkin seed
PROSCIUTTO DI PARMA EGGS BENEDICT 12
poached eggs, hollandaise, calabrese pepper, asparagus, housemade biscuit
YOGURT & GRANOLA PARFAIT 8
greek yogurt, berries, old fashioned oats, almond, dried cherry
SMOKED SALMON FLATBREAD 16
dill cream cheese, red onion, arugula, grape tomato, caper
STEAK & EGGS 18
peppercorn crusted filet, tomato & onion scramble, avocado
RICOTTA & HONEY FOCACCIA 14
housemade focaccia dough, whipped ricotta, cinnamon sugar, honey
LOBSTER CROSTINI 17
maine lobster, soft scrambled eggs, grilled baguette, truffle

SIDES

BISCUITS & GRAVY 5
AVOCADO TOAST 4
APPLEWOOD SMOKED BACON 3
BREAKFAST SAUSAGE LINKS 3
CREAMY POLENTA 6
FRUIT BOWL 4


Sunday Brunch

Fill your plate at our Sunday brunch buffet from 10 a.m. to 2 p.m. Our expansive bottomless buffet is a favorite for all ages! Don’t forget to go back for seconds ….and thirds!

Adults: $21  |  Kids 6-12: $12  |  Kids 5 & Under: Free

Plus, enjoy $4 mimosas and $7 Bloody Marys all day.

Download Our Brunch Buffet Menu   Download Our Brunch Beverage Menu

*Special Sunday Brunch pricing applies on Easter Sunday, Mother’s Day, Father’s Day, and Brunch with Santa in December. 

Prairiefire
13500 Nall Avenue
Overland Park, KS 66223
913-681-2255

Make A Reservation

Hours:
Monday: 11:00 am – 10:00 pm
Tuesday: 11:00 am – 10:00 pm
Wednesday: 11:00 am – 10:00 pm
Thursday: 11:00 am – 10:00 pm
Friday: 11:00 am – 12:00 am
Saturday: 10:00 am – 12:00 am
Sunday: 10:00 am – 10:00 pm

General Manager:
Brooke Bradley

Executive Chef:
Brandon Johnson

Private Events:
Curtis Brown
913-681-2165

Offsite Catering:
913-293-8702