Lunch Menu

Stop in for a quick bite to eat and enjoy a market-fresh salad or artisan sandwich. Can’t choose? Try both with one of our $9 lunch combos!

$9 COMBO PLATES

MARGHERITA FLATBREAD & CAESAR SALAD
hand crushed tomato sauce, fresh mozzarella, fontinella, basil served with a caesar salad: romaine hearts, baby kale, classic dressing, black sesame crostini
BOTTOMLESS SOUP & CHOP SALAD
select from our housemade soups, served with a chop salad: tomato, gorgonzola, dates, corn, olive, burrata, fettuccini, white balsamic
CHICKEN SALAD SANDWICH & SOUP
whole wheat bread, grape, curry aioli, romaine served with a cup of our housemade soup
OVEN ROASTED TURKEY WRAP & SALAD
cucumber, apple, mixed greens, spinach tortilla served with a side salad: mixed greens & white balsamic
TUNA SALAD SANDWICH & SOUP
whole wheat bread, celery, red onion, arugula, tomato, whole grain mustard served with a cup of our housemade soup
ITALIAN GRINDER & SOUP
spicy capicola, salami, mortadella, provolone, giardiniera, calabrese, baguette served with a cup of our housemade soup

STARTERS

TOMATO-MOZZARELLA BRUSCHETTA
grilled ciabatta, fresh tomatoes, mixed greens, red wine vinaigrette
CRISPY CALAMARI
wild caught, housemade marinara
SPINACH & ARTICHOKE DIP
housemade pita, sundried tomato, mozzarella, grapes
HUMMUS & AVOCADO PLATTER
housemade pita bread, fresh vegetables
STUFFED MUSHROOMS
zucchini, goat cheese, artichoke, sundried tomato, roasted red pepper
TENDERLOIN SLIDERS
truffle potato strings, shallot mayo, bordelaise
MOZZARELLA MARINARA
fresh mozzarella, housemade marinara

PIZZA & FLATBREADS

All selections crafted on our hand stretched dough made with imported Italian ingredients and baked in our wood-burning pizza oven. Substitute gluten free pizza crust for an additional $2.

MARGHERITA PIZZA
hand crushed san marzano tomatoes, fresh mozzarella, basil
PEPPERONI PIZZA
mozzarella, pepperoni, housemade pizza sauce
SAUSAGE & PEPPERS PIZZA
italian sausage, red and green pepper, mozzarella
BARBEQUE CHICKEN PIZZA
balsamic bbq sauce, chicken, red onion, sharp cheddar, calabrese, corn, cilantro
PROSCIUTTO FIG FLATBREAD
prosciutto, balsamic marinated fig, gorgonzola, mascarpone
YELLOWFIN TUNA FLATBREAD
balsamic shallots, grape tomato, marinated tuna, arugula, avocado
CHICKEN & AVOCADO CLUB FLATBREAD
applewood smoked bacon, chicken, provolone, tomato, red onion, avocado

SALADS

Add grilled chicken 5, shrimp 5, salmon 6, ahi tuna 7, steak 7
CAESAR
romaine hearts, kale, classic dressing, black sesame crostini
SIGNATURE CHOP
tomato, gorgonzola, dates, corn, burrata, fettuccini, white balsamic
PEAR
arugula, mixed greens, gorgonzola, balsamic, candied pine nut, roasted pear vinaigrette
AHI TUNA
seared tuna, organic mixed greens, sesame crostini, red wine vinaigrette
COBB
roasted turkey, avocado, egg, bacon, gorgonzola, grape tomato, vinaigrette
BURRATA
roasted acorn squash, organic quinoa, almond, pumpkin seed, balsamic glaze

SOUPS

EVERYDAY
chicken dumpling
MONDAY
chicken corn chowder
TUESDAY
turkey wild rice
WEDNESDAY
san marzano tomato
THURSDAY
minestrone
FRIDAY& SATURDAY
lobster bisque

SANDWICHES

CHEESEBURGER
american grass-fed beef, cheddar, lettuce, tomato, shallot mayo, pickle
SPICY CRISPY CHICKEN
mozzarella, calabrese sauce, lettuce, tomato, onion – available grilled
GRILLED CHICKEN CLUB
applewood bacon, tomato, avocado, fennel, provolone, shallot mayo
OPEN-FACE GRILLED SALMON
focaccia, cucumber-dill yogurt, tomato bruschetta
FAMOUS PRIME RIB DIP
pretzel roll, provolone cheese, horseradish cream, au jus

LUNCH SPECIALTIES

LOADED MAC & CHEESE
truffle, sharp cheddar, bacon, scallion, breadcrumb
ANGEL HAIR POMODORO
organic grape tomatoes, fresh mozzarella, chef garden pesto
SPAGHETTI & MEATBALLS
san marzano tomato marinara, olive oil
FETTUCCINI BOLOGNESE
beef, pork, lamb, fennel, braised tomato, mascarpone, basil
CHICKEN & GOAT CHEESE
fusilli, rosemary cream sauce, cracked black pepper
LASAGNA
baked layers of fresh pasta, meat ragu, ricotta, mozzarella, parmesan
BABY BACK RIBS
balsamic barbeque sauce, mac & cheese, pickle
CHICKEN MARSALA
all natural cage free chicken, wild mushroom, risotto, arugula
CHICKEN PARMESAN
all natural cage free chicken, peppercorn sauce, fresh mozzarella
MAPLE GLAZED SALMON*
organic quinoa, cucumber, avocado, tomato, pesto, red pepper sauce

Prairiefire
13500 Nall Avenue
Overland Park, KS 66223
913-681-2255

Make A Reservation

Hours:
Monday: 11:00 am – 10:00 pm
Tuesday: 11:00 am – 10:00 pm
Wednesday: 11:00 am – 10:00 pm
Thursday: 11:00 am – 10:00 pm
Friday: 11:00 am – 12:00 am
Saturday: 10:00 am – 12:00 am
Sunday: 10:00 am – 10:00 pm

General Manager:
Brooke Bradley

Executive Chef:
Brandon Johnson

Private Events:
Curtis Brown
913-681-2165

Offsite Catering:
913-293-8702