Bar & Beverage Menu

We serve craft beers from local brewers, fine American and Italian wines, and signature craft cocktails for every occasion. Grab a seat at the bar or sip on your favorite at the bocce courts.

Download Our Wine, Beer & Cocktail Menu    Download Our Craft Whiskey Menu

WINE SELECTIONS

CHARDONNAY
Lavis – Trentino, Italy
William Hill, Central Coast
Hess Collection, Napa Valley
Hendry, Barrel Fermented, Napa Valley
Cakebread, Napa Valley

PINOT NOIR
Stemmari, Sicily, Italy
Meiomi, California
Van Duzer, Willamette Valley
Benton-Lane, Willamette Valley
Gundlach Bundschu, Sonoma

MERLOT
Folonari, Veneto, Italy
Coppola, Blue Label – California
Parcel 41, Napa Valley

CABERNET SAUVIGNON
Alverdi – Veneto, Italy
Cosentino, The Cab – Lodi
Coppola, Claret – California
Twenty Bench – Napa Valley
Obsidian Ridge – Lake County
Hess, Allomi – Napa Valley
Regusci – Napa Valley
Stags Leap, Artemis – Napa Valley
Nickel & Nickel – Napa Valley

WONDERFUL WHITES
Rocca, Pinot Grigio, Veneto, Italy
Alois Lageder, Pinot Grigio, Alto Adige, Italy
Fess Parker, Riesling, Santa Barbara
Dogajolo, Rosé, Tuscany, Italy
Honig, Sauvignon Blanc, Napa Valley
Inama, Soave Classico, Veneto, Italy
Sokol Blosser, Evolution, Oregon
Hendry, Albariño – Napa Valley
LaMarca, Prosecco, Veneto, Italy
Saracco, Moscato d’Asti, Piedmont, Italy
Blindfold, White Blend, California

REMARKABLE REDS
Charles Smith, Boom Boom, Syrah – Washington
Cline Cellars, Zinfandel – Lodi
Milbrandt, Malbec – Columbia Valley
Monrosso, Chianti – Tuscany, Italy
Vietti, Barbera d’Asti – Piedmont, Italy
Badiola, Super Tuscan – Tuscany, Italy
Mara, Baby Amarone – Veneto, Italy
Rubissow, Lola Kay, Red Blend – North Coast
Saldo, Zinfandel Blend – California
Chappellet, Mountain Cuvee – Napa Valley
Michael David, Inkblot, Petit Verdot – Lodi
The Prisoner – Napa Valley
Quintessa – Napa Valley

BEER SELECTIONS

DRAFTS
Hardywood Pils, Pilsner – Hardywood Park, Richmond VA
Vienna Lager – Devils Backbone, Lexington VA
Raised by Wolves, Pale Ale – Right Proper, Washington DC
Optimal Wit, Witbier – Port City Brewing, Alexandria VA
60 Minute IPA – Dogfish Head, Milton DE
Bloodline, Blood Orange IPA – Flying Dog, Frederick MD

DOMESTIC BOTTLES
The Truth, Imperial IPA – Flying Dog Brewery, Frederick MD
Loose Cannon Hop3, IPA – Heavy Seas Beer, Baltimore MD
Golden Monkey, Belgian Tripel – Victory, Downingtown PA
Duck-Rabbit Milk Stout – Duck-Rabbit Brewery, Farmville NC
Virginia Draft, Hard Cider – Bold Rock, Nellysford VA
Miller Lite, Light Lager – Miller, Milwaukee WI

GRANDS
750 ml Delirium Tremens, Pale Ale – Huyghe, Belgium
750 ml La Trappe, Tripel – De Koningshoeven, Netherlands
750 ml Chimay Blue, Strong Ale – Chimay, Belgium
750 ml Abt 12, Quadrupel – St. Bernardus, Belgium

IMPORT BOTTLES
Amstel Light, Light Lager – Amstel Brouwerij, Netherlands
Pacifico Clara, Pilsner – Pacifico, Mexico
Stella, Lager – Stella Artois, Belgium
Guinness, Stout – Guinness Ltd., Ireland

HANDCRAFTED COCKTAILS

OLD FASHIONED
bulleit rye whiskey, italian cherry, orange slices, maple syrup, bitters, orange garnish
WHISKEY SOUR
buffalo trace bourbon, orange marmalade, simple syrup, sour mix, splash of craft beer
MANHATTAN
breckenridge bourbon, amaro, bitters, italian cherry juice, italian cherry & orange twist garnish
MARGARITA ITALIANO
don julio silver tequila, limoncello, sour mix, splash of pomegranate, lime garnish
LIMONCELLO MARTINI
housemade limoncello, grand marnier, fresh lemon, citrus sour mix, lemon twist
GINTILLY FIZZ
hendricks gin, elderflower liqueur, hum botanical spirits, white grape juice, blueberries
SALTY DOG
stoli vodka, rosemary syrup, grapefruit juice, salt rim & rosemary sprig garnish
PUCCINI
stoli peachik, mango juice, citrus sour mix, sparkling wine, served over ice, lemon & orange twist
THE MULE
titos vodka, fever tree ginger beer, fresh mint and lime, served in a signature copper mug
ESPRESSO MARTINI
stoli vanil vodka, simple syrup, kahlua coffee liqueur, intelligentsia espresso

Georgetown Park
1064 Wisconsin Ave NW
Washington DC 20007
202-625-6500

Make A Reservation

Bistro Hours:
Monday: 11:00 am – 11:00 pm
Tuesday: 11:00 am – 11:00 pm
Wednesday: 11:00 am – 11:00 pm
Thursday: 11:00 am – 11:00 pm
Friday: 11:00 am – 1:00 am
Saturday: 10:00 am – 1:00 am
Sunday: 10:00 am – 10:00 pm

We will be closing at 4pm on November 9th for a private event

General Manager:
Mitch Mellor

Executive Chef:
Miguel Sanchez

Director of Sales:
Sherasa Russell
202-625-2800

Catering Manager:
Veronica Diaz
202-316-9113