Bar & Beverage Menu

We serve craft beers from local brewers, fine American and Italian wines, and signature craft cocktails for every occasion. Grab a seat at the bar or sip on your favorite at the bocce courts.

Download Our Menu

WINE SELECTIONS

CHARDONNAY
William Hill, Central Coast 9/36
Chamisal, Central Coast 10/40
Hess Collection, Napa Valley 12/48
Hendry, Barrel Fermented, Napa Valley 50
Cakebread, Napa Valley 68

PINOT NOIR
Stemmari, Sicily, Italy 9/36
Au Bon Climat, Santa Barbara 11/44
Belle Glos, Meiomi, California 12/48
Benton-Lane, Oregon 49
Gundlach Bundschu, Sonoma 58

MERLOT
Folonari, Veneto, Italy 9/36
Tangley Oaks, Napa Valley 10/40
Parcel 41, Napa Valley 44
Raymond Reserve, Napa Valley 50

CABERNET SAUVIGNON
Backhouse, California 9/36
Poppy, Paso Robles 10/40
Joel Gott, 815 Blend, California 12/48
Twenty Bench, Napa Valley 49
Obsidian Ridge, Lake County 50
Terra Valentine, Napa Valley 64
Regusci, Napa Valley 69
Faust, Napa Valley 86
Stags Leap, Artemis, Napa Valley 88
Nickel & Nickel, Napa Valley 99

WHITE
Rocca, Pinot Grigio, Veneto, Italy 9/36
Alois Lageder, Pinot Grigio, Alto Adige, Italy 11/44
Fess Parker, Riesling, Santa Barbara 10/40
Acrobat, Rose, Oregon 10/40
Honig, Sauvignon Blanc, Napa Valley 11/44
Inama, Soave Classico, Veneto, Italy 44
Sokol Blosser, Evolution, Oregon 11/44
Pine Ridge, Chenin Blanc + Viognier, Clarksburg 10/40
LaMarca, Prosecco, Veneto, Italy 9/36
Saracco, Moscato d’Asti, Piedmont, Italy 11/44
Blindfold, White Blend, California 50

RED
Charles Smith, Boom Boom, Syrah, Washington 10/40
Cline Cellars, Zinfandel, Lodi 9/36
Edmeades, Zinfandel, Mendocino 46
Milbrandt, Malbec, Columbia Valley 12/48
Monrosso, Chianti, Tuscany, Italy 9/36
Badiola, Super Tuscan, Tuscany, Italy 49
Mara, Baby Amarone, Veneto, Italy 50
Rubissow, Lola Kay, Red Blend, North Coast 12/48
Saldo, Zinfandel Blend, California 50
Girard, Petite Sirah, Napa Valley 56
Chappellet, Mountain Cuvee, Napa Valley 62
Michael David, Inkblot, Petit Verdot, Lodi 69
Orin Swift, The Prisoner, Napa Valley 72
Miner, Oracle, Napa Valley 99
Quintessa, Napa Valley 144

BEER SELECTIONS

DRAFTS
Rev Pils, Pilsner – Revolution, Chicago IL
Yum Yum, Pale Ale – Three Floyds Brewing, Munster IN
GoneAway, IPA – Half Acre Beer Company, Chicago IL
Matilda, Belgian Ale – Goose Island, Chicago IL
Cane & Ebel, Red Rye – Two Brothers, Warrenville IL
Edmund Fitzgerald, Porter – Great Lakes, Cleveland OH

DOMESTIC BOTTLES
Crooked Tree, IPA – Dark Horse, Marshall MI
Scurry, Altbier – Off Color Brewing, Chicago IL
Sofie, Farmhouse Ale – Goose Island, Chicago IL
Kalamazoo Stout – Bell’s Brewery, Galesburg MI
First Press, Hard Cider – Ciderboys, Stevens Point WI
Miller Lite, Light Lager – Miller, Milwaukee WI

GRANDS
750 ml Delirium Tremens, Pale Ale – Huyghe, Belgium
750 ml La Trappe, Tripel – De Koningshoeven, Netherlands
750 ml Chimay Blue, Strong Ale – Chimay, Belgium
750 ml Abt 12, Quadrupel – St. Bernardus, Belgium

IMPORT BOTTLES
Amstel Light, Light Lager – Amstel Brouwerij, Netherlands
Pacifico Clara, Pilsner – Pacifico, Mexico
Stella, Lager – Stella Artois, Belgium
Guinness, Stout – Guinness Ltd., Ireland

HANDCRAFTED COCKTAILS

OLD FASHIONED
bulleit rye whiskey, italian cherry, orange slices, maple syrup, bitters, orange garnish
WHISKEY SOUR
buffalo trace bourbon, orange marmalade, simple syrup, sour mix, splash of craft beer
GINTILLY FIZZ
hendricks gin, elderflower liqueur, hum botanical spirits, white grape juice, blueberries
PUCCINI
stoli peachik, mango juice, citrus sour mix, sparkling wine, served over ice, lemon & orange twist
MARGARITA ITALIANO
patron silver tequila, limoncello, sour mix, splash of pomegranate, lime garnish
LIMONCELLO MARTINI
housemade limoncello, grand marnier, fresh lemon, citrus sour mix, lemon twist
RED APPLETINI stoli, organic apple sauce, mathilde raspberry, schonauer apple liqueur, red apple garnish
CHOCOLATE MARTINI stoli vanil, dorda double chocolate liqueur, american cream, italian cherry garnish
RUBY & GINGER
sandeman reserve port wine, reed’s premium ginger ale, served over ice, lime twist

1150 Willow Road
Northbrook, IL 60062
847-480-2323

Make a Reservation

Venue Hours:
Daily: 10:00 am

Bistro Hours:
Monday: 11:30 am – 11:00 pm
Tuesday: 11:30 am – 11:00 pm
Wednesday: 11:30 am – 11:00 pm
Thursday: 11:30 am – 11:00 pm
Friday: 11:30 am – 1:00 am
Saturday: 10:00 am – 1:00 am
Sunday: 10:00 am – 10:00 pm

General Manager:
Ben Westcott

Bistro Chef:
Manny Lucio

Event Director: 
Laura Krohmer
847-480-7676

Catering Manager: 
Jen Soos
847-975-0588